Ingredient

Sodium Carboxymethyl Starch

Thickening

Sodium carboxymethyl starch is a modified type of starch, isolated from plants and then made even more effective in labs. It blends really well in liquids, makes formulas even more gelatinous and has a longer shelf life than classic starch.

Starch is a polysaccharide found in most plants. It provides unique texture and creates a "high cushion" effect with a fresh feel.

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